NIKKEI MESSE > FRANCHISE SHOW > SAKIMOTO BAKERY

Exhibitor Information

SAKIMOTO BAKERY

【From the company that brought you "Freshly Baked Cheese Tart PABLO", a new brand is born】
With its first store opened in November 2017, Sakimoto Bakery now a total of 5 domestic stores. We strive to create a premium type of shokupan (Japanese bread loaf), bringing to you the frangrance of wheat, natural sweetness, and chewey deliciousness in the everyday staple.

Exhibition Category

Corporate Information

Section Overseas Bussiness Development Department
Address MKS Bldg., 2-1-8, Shikitsunishi, Naniwa-ku, Osaka-shi, Osaka 556-0015 Japan
Phone 06-6647-2000
e-mail fc.info@drq.co.jp
URL https://shokupan-sakimoto.com/
Always drawing long queues, Sakimoto Bakery is ready to expand its franchise.
Made without eggs and milk and using the water roux method, the moisture is retained in the bread, making it extra soft.
A strong brand positioning which draws long queue.

Summary of Business

【New brand handled by "Freshly Baked Cheese Tart PABLO"】
From savouring the very first bite to taking in all that flavourful aroma,we promise you an unforgettable experience.
7 years have passed since the successful opening of PABLO, the Freshly Baked Cheese Tart Specialty Store.In that time, much effort has also been poured into researching fruit jams and sauces. Combining bread artisans and pastry chefs, we have discovered endless possibilities of jam flavours, very much alike to our shokupan series.
From the branding strategy, product packaging, to our strong market positioning, we have developed a prominent brand awareness which makes our items widely popular. They are almost always sold out immediately! Our jams are not mere toppings for bread, but they can also be purchased as gifts.
「 Sakimoto Bakery」proudly presents theshokupan (Japanese bread loaf) and jam, which is crafted to bring delight and satisfaction to both the giver and the receiver.