Exhibitor List of Franchisors: Food

ASIAWIDE FRANCHISE CONSULTANTS

Booth No.：FC4059

BEARD PAPA

Booth No.：FC4067

Biz Rise

Booth No.：FC1005

BK JAPAN

Booth No.：FC4026

CHOIODEN

Booth No.：FC4028

C-UNITED

Booth No.：FC4023

DOUBLE

Booth No.：FC4075

eeeats

Booth No.：FC4040

FIT IT

SAHANJI is a Japanese sweets specialty store popular among young people, offering matcha, warabimochi drinks, tapioca drinks, crepes, soft serve ice cream, and more. We will suggest stores that meet your requirements based on your desired area and budget.

Booth No.：FC4001

FIVE HANDS

At this exhibition, we present two food brands: “Mao Cha Ro,” a neo-Chinese bar and café concept, and “5inch PIZZA,” a mini pizza specialty brand. Through live cooking demonstrations and tastings, visitors can experience highly reproducible operations designed for small spaces and lean staffing. We showcase a flexible food business model adaptable to different locations and day-night demand.

Booth No.：FC4030

FOOD & LIFE INNOVATIONS

Booth No.：FC4042

GLOBEAT JAPAN

Booth No.：FC4062

HITOSUKE

Booth No.：FC4071

IROHA RAMEN

「IROHA RAMEN 」 Overseas FC Partner Wanted. At Japan's largest Ramen festival, “Tokyo Ramen Show”, RAMEN IROHA accomplished 5-time champion with signature "Toyama Black". The concept is "localization". "Ramen Master", Kiyoshi Kurihara could arrange it in various ways, which is for Tonkotsu lover, halal, and Vegetarians. Proposing Ramen Dining Restaurant fused with Japanese foods.

Booth No.：FC4069

Italian Kitchen VANSAN

Booth No.：FC4041

IYEMON CAFE

Booth No.：FC4004

KAMEYA

Booth No.：FC4032

KOMEDA

Booth No.：FC4066

KORA

Booth No.：FC4025

KUSHIKATSU TANAKA

Booth No.：FC4005

MAKOTO FOOD SERVICE

Booth No.：FC4020

No photo

MOTSUYAKIBAN

Booth No.：FC4046

NBG

Booth No.：FC4007

NEXYZ.

Booth No.：FC4019

NOALAND

Booth No.：FC4037

OHTAKI

Booth No.：FC4031

OMEDETAIYAKI HOMPO

Booth No.：FC4038

FAMILIA

Booth No.：FC4043

PROJECT SERENE

Booth No.：FC4002

PRONTO

Booth No.：FC4073

REX VERY

Booth No.：FC4057

ROYAL FOOD SERVICE

Booth No.：FC4024

SAKAI COFFEE

Booth No.：FC4039

SENIOR LIFE CREATE

Booth No.：FC4044

SHIGEMITSU INDUSTRY

Booth No.：FC4036

No photo

Showafoods

Booth No.：FC4018

STARMOON

Booth No.：FC4012

STREET CHURROS JAPAN

Booth No.：FC4033

TGAL

The cooking process is simple, so even inexperienced people can cook easily. A manual on store operation is provided, so management and personnel training are also assured. We are now looking for franchise owners so that customers all over the country can enjoy our "melt-in-your-mouth hamburger", the original "grown-up hamburger"!

Booth No.：FC4063

TGAL

Booth No.：FC4034

The American Pavilion（BurgerFi/ CHILI’S GRILL & BAR/CRUNCH FITNESS/I. FUJITA INTERNATIONAL/LATITUDE FOOD GROUP/MFV EXPOSITIONS/TEXAS ROADHOUSE/TOCA SOCIAL）

Booth No.：FC4045

THE MALASADA TOKYO

Booth No.：FC4013

Tokyo Restaurants Factory

Booth No.：FC4021

TORISHO

Booth No.：FC4064

No photo

TRANSTOKYO

Booth No.：FC4065

TRY INTERNATIONAL

Booth No.：FC4068

ttangsBudaejjigae

Budaejjigae is one of Korea’s iconic traditional dishes, made with ham, sausages, vegetables, cheese, and ramen noodles. It features a rich and savory broth and is a Korean-style hot pot similar to Japan’s nabe. We also offer Tteokbokki, a popular Korean street food made with rice cakes, fish cakes, and vegetables, loved for its bold flavor and generous portions.

Booth No.：FC4050

UMAMI BURGER JAPAN

UMAMI BURGER is a gourmet burger brand originating in Los Angeles with the Japanese concept of “umami.” The brand pursues cooking methods that maximize the natural flavors of ingredients. At this exhibition, UB introduces its system and business model designed to ensure consistent quality, along with a comprehensive support structure covering everything from initial setup to daily operations

Booth No.：FC4035

VENUS DINING

Booth No.：FC4070

WAKAN RYORI SUNDUBU SENMONTEN JUROKU

Booth No.：FC4011

WANNAEAT

Booth No.：FC4006

WATAMI

Booth No.：FC4029

No photo

WATANABE SEIMEN

Booth No.：FC4074

WATAYOSHI KITCHEN

Booth No.：FC4003

WENDY'S・FIRST KITCHEN

Booth No.：FC4072

WITHーLINK

Since BARI-UMA RAMEN was born in Hiroshima, Japan as our first store, Ten years have passed 10 years and our uper rich tonkotsu soup is loved by many customers. Currently, we have run 25 stores in Japan and also 30 stores overseas. We are preparing for expansion of our franchise business overseas and aiming for 200 stores in Japan and overseas in 5 years.

Booth No.：FC4027

YARUKI

“A specialty restaurant of Galbi (beef ribs) bowl & Sung Tofu - KANDON(韓丼)” manage by a long-established Yakiniku(Japanese BBQ) in Kyoto. Galbi with secret sauce is fragrant and juicy! Sung Tofu made by homemade soup with fluffy tofu, which is the best collaboration of ingredients' taste! We are looking for partners who would like to bring this fabulous experience to customers together.

Booth No.：FC4054